Strawberries for Processing

The Best Strawberry Varieties for Processing – High Yields and Fruit Quality

Strawberries for processing are varieties that combine high productivity, intense flavor, and excellent technological properties. They form the backbone of jam, juice, frozen fruit, and concentrate production, where aroma, color, and fruit structure after processing are of key importance.

At Niewczas Strawberry Plant Nursery, we offer proven and carefully selected strawberry plants for processing that ensure regular, abundant yields and adapt well to Polish climatic conditions. Among the most frequently chosen varieties is the classic Honeoye—valued for years for its deep flavor, strong aroma, and ideal structure for freezing—as well as modern varieties with increased resistance and even higher performance, such as Limalexia.

Organic strawberry production is also gaining increasing interest, with growers using natural plant protection methods and fertilization. Combined with technologies such as plastic tunnels or gutter growing systems, it allows for fruit of stable quality and an extended harvest period—without chemical residues. This approach aligns perfectly with the growing expectations of both the processing industry and consumers.

The strawberry plants for processing we offer are available in various plant types: Frigo A-, A, A+, A++, as well as green plants and potted plants. All plants come from certified nursery material, guaranteeing a high-quality root system, strong growth, and long-lasting productivity.

By choosing strawberry varieties for processing from our range, you gain confidence in harvests that meet market requirements in terms of taste, aroma, and fruit quality—including for organic production.